It was among the most delicious items I've ever had. The steamed custard was perhaps the most exciting course with chunks of fish topped with custard topped with broth topped with salmon roe. The sashimi course was another highlight, as was the Chilean sea bass, which included some of the most resplendent eggplant and dashi I've ever had. The cauliflower potage and a dish of greens, with tiny enoki mushrooms, highlighted this course. The food was excellent, particularly the appetizer course that included four items. “We went to Hinata to celebrate my spouse's birthday. Right, now those traditional wings have a hold on me. I will definitely be back to try the Southern BBQ wings. Took, my wings to work which was still hot and fresh until the last wing. The wings were 10, flats, as well as drums, just enough meat on the wings, crispy, and it was fried HARD!!! I'm not exaggeration on the wings those wings were so fresh, delicious, juicy, and I didn't need no sauce on the traditional wings at all. Which actually worked out in my favor I'll say a blessing in disguise due to the fact it was my first time having those wings. Lastly, when my food order was ready I opened box right there at the front counter, and the wings turned out to be traditional wings instead of Southern BBQ. If, you want Taste of Innova Wings +Greens you can dine in, order to go, use food services Uber Eats, Door Dash, and Grubhub. Fun facts about Taste of Innova Wings + Greens it's a mother & daughter duo(Kara & Monique Hawkins), their 2nd location is at the Pacers arena(Gainbridge) on the fourth floor, and their family is helping with both locations. When, your food is ready whomever is at the front cash register will call out the numbers. I decide to get 10 wings, as well as I ordered a fayo orange pop, and once you placed your order you'll get a ticket with a number. I informed Monique I can't do any spicy hot wings, and I informed her I heard about they have the uncle Nearest BBQ sauce which I initially wanted that for my wings which I stated to Monique I wanted the Southern BBQ The food & drinks are pricey, yet The AMP does house a lot of start-up businesses that's trying to grow so pricing at The AMP can be a little pricey. When, I was at the front the wonderful, vibrant, high energy, and really good vibes from co-owner Monique Hawkins took my order & she was very helpful on the menu. I decided to have that for lunch since it was perfect time for me. Every time I would go to Innova Wings & Greens the place is close since I get off work at 6pm. “While, I was on my lunch break on Thursday April 20th around 1ish in the afternoon I decided to hit up The Amp since my job isn't too far from The Amp.
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